Some typical dishes madoniti

Turkish's head
Sweet typical of Castelbuono. Anciently it prepared him during the carnival, now you/he/she can be found him/it the whole year.
And' a dessert gotten by the stratification of a thin skims through of fried pasta and a delcatissima it cremates to the milk perfumed to the cinnamon and the lemon

Macaroons
Typical base dolcetti of bitter almonds from which you/they draw the name.
The ingredients are: flour of sweet almonds, eggs, sugar and a small percentage of bitter almonds that you/they confer him the typical taste.